Coming from New York City, Allison was pleasantly surprised at how fresh the ingredients in pizza at Marco’s tasted. Come to find out, Marco gets his water supply from New York City and the flour, cheeses, tomatoes and a variety of other ingredients from Italy.
Campania Pizza
Don’t forget to try their desserts & Nutella pizza for the kiddos!
Cannoli
The coal fired ovens were flown in from Italy as well, be sure to try the coal fired wings that are marinated for two days for flavor.
Pizza Napoletana being placed in the coal fired pizza oven from Italy
Mark in front of the Pietroberto mixer
Mixologist gearing up for Happy Hour!
Marco’s Coal Fired Pizza has two locations at 2129 Larimer St, Denver & 10111 Inverness Main St, Englewood. Both have indoor and outdoor dining along with rooms for private events. To experience Marco’s view their website at http://www.marcoscoalfiredpizza.com/
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